Seven. Seven. Fifty-Seven.

A quick check of the calendar reveals that it’s an important week.

My great niece is now seven years old. Also, this blog turns seven today. And I am now fifty-seven years of age.

It’s ironic, isn’t it, such simple math surrounding a blog that focuses on a condition that involves daily imperfect equations?

I’ve been trying to think of how things have changed in seven years at this web address. Probably, subjects have changed due to how the diabetes landscape has changed over the years.

Mostly, that’s good. There have been some fantastic developments over the years, from closed looping to new insulins to advanced advocacy from super organizations that do more than ever before to help people get their voices heard, and help those who need it most.

I am happy, and honored, to talk about all those things.

I don’t think there have been enough recipes here. I love cooking, but not everything I make can be written down in perfect amounts. There’s a lot of some-of-this and a little-of-that in my cooking. But I need to post a couple of new things I’ve tried. They were delicious.

I’ve managed to give away about 85 Champion Athlete With Diabetes medals, to people as close as Pennsylvania and Virginia, and as far away as New Zealand and Mumbai. But I haven’t given away any for a while, and I still have plenty to give away, so write me!

I’ve written a lot in the last couple of years about the way we communicate with one another. Doctors to patients, patients to industry, industry to everyone. I try to be as fair as possible.

I think I’m not as quick to get upset about things as I might have been seven years ago. I hope so. I still like to take my time, think about an issue, and see if there’s something there that no one else, including myself, has considered.

I haven’t always published everything I’ve written. Some things are better left unshared. On the other hand, I’m looking forward to sharing more in the future, whether it’s here or somewhere else.

I love my great niece. And I love her choice in birthday party food: fried chicken. I’m glad to be here today, even if I do feel older than ever. It’s not all bad.

Seven years of blogging about diabetes is not something I thought was possible back in 2012. But I love to write, so here I am. In seven years, I’ve gone from not doing anything or knowing anyone, to being busier in diabetes than ever.

I’m more than grateful for the support of our great Diabetes Community, and the opportunities that have come my way to meet and interact, virtually or in real time, with some of the most special people I will ever meet.

Now, if you’ll excuse me, I have to prepare for two important diabetes-related meetings today. And my regular job on top of that. Life goes on. Thank you so much for reading. I’ll catch up with you again in a couple of days.

Post a comment or leave a trackback: Trackback URL.

Comments

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: